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Game
Palmers are able to source Devon and Cornwall game from the local estates, for all game in season.
Pheasants, rabbits, venison, are all freely available, and are ready prepared for you to simply cook and enjoy. Out of season, we keep a stock in the freezer.
A full list of game and exotic meats available,
including:
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Pheasant
Partridge
Guinea Fowl
G. Fowl Supremes
Quail
Wild Rabbit
Wild Boar
Ostrich Steaks/Joints
Wood Pigeon
Pigeon Supremes
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Wild Hare
Venison Haunch
Stewing Venison
Saddle of Venison
Mixed Game Pack
Bison Steaks/Joints
Buffalo Steaks/Joints
Kangaroo Steaks/Joints
Wild Duck
Wild Grouse |
Game bird
(common name if different from
that cited in legislation) |
Close seasons (dates between) |
| Black game (black grouse) |
10 Dec - 20 Aug
(10 Dec - 1 Sep for Somerset, Devon and New Forest) |
| Grouse (red grouse and ptarmigan) |
10 Dec - 12 Aug |
| Partridges (grey partridge and red-legged partridge) |
1 Feb - 1 Sep |
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Pheasants |
1 Feb - 1 Oct | |
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